Recipe (Do you like Fish?)

Sesame Grilled Trout
Ingredients:
1/4 cup lemon juice
2 tablespoons margarine, melted
2 tablespoons vegetable oil
2 tablespoons parsley, chopped
2 tablespoons sesame seeds
1 tablespoon Tabasco sauce
1/2 teaspoon ground ginger
1/2 teaspoon salt
4 fresh trout, about 1 pound each

Preparation:In shallow baking dish, combine all ingredients except trou, mix well.Pierce skin of fish in several places with tines of fork. Roll fish in juicemixture to coat inside and out. Refrigerate for 1 hour. Remove fish frommarinade; reserving marinade.Place fish on a well oiled grill, brush fish with reserved marinade. Cookabout 4 inch from hot coals 5 to 6 minutes. Turn, brush with marinade, cook5 to 6 minutes longer. Fish is done when it flakes easily with fork.